The heat of the summer has hit my fair city within the last couple of weeks (and it’s not even August yet), which means I…Continue reading...
The heat of the summer has hit my fair city within the last couple of weeks (and it’s not even August yet), which means I am working on ever inventive ways to cook healthy WITHOUT heat … it’s going about as well as you’d expect. Enter overnight oats, savior of morning routines and completely and utterly devoid of anything remotely near the application of heat. I will admit, I was
The social media platform Instagram has become a giant in the last couple of years, giving users the power to express themselves, display their life in photos, share funny memes and even make a full-time income. (If you should be so lucky!) Some people use it for very simple uses like showing family members how the kids are doing, while others take their posting decisions very seriously. Some users create
I’ve said it before and I’ll say it again…we love technology, and we love food. And when we heard that food allergies in children have been on the rise, well, that made us very sad. Food is amazing! And with so many amazing things to be tried and enjoyed, it’s not a good news day when you learn that kids all over the place are struggling not only to enjoy
I had no idea what I was doing when I bought tilapia, nor do I ever know what I’m doing when I buy fish. I rely heavily on the instructions on the bag, and I don’t usually stray from what they suggest in terms of times, measurements and the fancy recipe added on the back. However, it’s come to my attention that I’m not the only person who struggles with