I was recently invited to a private cooking class, and we were informed that we would be cooking a Thai curry dish. I must say,…Continue reading...
I was recently invited to a private cooking class, and we were informed that we would be cooking a Thai curry dish. I must say, I was a little hesitant about it at first. I’m not a huge fan of some of the common flavors in Thai cooking, including cilantro. When we started the class, things didn’t get much better. I saw pineapple, and ginger …two other flavors I’m ashamed to
This whole kitchen adventure started because of something I ate from the healthy prepared meal place that I bop into occasionally (some nights I just can’t with cooking, you know?): butternut mash. Y’all I can’t begin to tell you how NOT squashy this tasted (which has always been my fear of any kind of “mash” made from squash). I needed to figure this out so I could make it and
It’s a brand-new year, which means now is the time to try some new recipes, ogle over some new tech and drink more water! Oh, yes folks, with all of those long lists of resolutions pouring in, I wanted to hand out one simplistic resolution; one that would be easy to keep up with, and extremely effective in helping us to stay healthy. Even though you might already have a
If you spent your holidays dreaming of a white Christmas immaculately-kept garden, then you’re in luck with GardenSpace! I myself have always imagined owning an impressive display of flowers, foods and herbs, ones which I could easily pluck from my windowsill like a legit Disney princess. Unfortunately, it is not at all as easy as pro gardeners make it look, and it can often take years to maintain a garden