Category Food & Drink

Going To A Concert At Shoreline? Here’s Five Foods You’ve Gotta Try There!

The summer concert season has started, and that means the Shoreline Amphitheatre is in full party mode!  I just attended Live 105’s BFD, and I can attest to the fact that it’s shaping up to be a busy summer in Mountain View.  If you have your tickets, make sure to bring some extra cash for snacks! Shoreline has upped their game in terms of food offerings, and you need to

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Cooking With Kids: Instituting a Kid’s Dinner Night

I’m not a great cook, if you ask my younger son, he will tell you the only thing I make to his standard of excellence is homemade pasta and meatballs. I’ll take it. My husband is the real cook around here. There isn’t anything he can’t figure out how to make amazingly delicious. And since I don’t actually enjoy cooking, it doesn’t bother me. No matter who is going to

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Catch of the Day: The Kennebunk Inn and Shanna O’Hea

It is the sweet and tangy smell of the fresh catch of the day. It is the open air, and the chance for a little adventure. It is warm and inviting, with the feeling of a rich history unfolding itself before you. Welcome to the Kennebunk Inn. Located in the heart of Kennebunk village in the state of Maine, the Kennebunk Inn was built in 1799 and has since served

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It’s Summer! Get ready for Soup Season!

I heard that gasp of disbelief! Yes, summer is almost here, and soup should be on the lunch menu.  You foodies know what I mean; cold soups and gazpacho!  I’m the one who’s in charge of cooking in our household, and during the summer there’s nothing I dislike more than turning the stove on during a hot night; yuck! Luckily, cold soups and gazpachos are easy to prepare, and those

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Get in My Goldbely: An Interview with Vanessa Torrivilla

Want regional foods delivered to your doorstep such as Magnolia Cupcakes, or how about a Cronut? In the mood for the famous Salt Lick Bar-B-Que? Well, Goldbely is here to make all of your foodie dreams come true. Getting its start as a Y Combinator company, Goldbely had the goal of delivering the nation’s finest delicacies at a fraction of the cost of a plane ticket. They currently offer 75

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