Category Food & Drink

It’s No Yolk, These Egg Dishes are Eggcellent!

It’s almost Easter, and for many of us that can mean only one thing: eggs! My refrigerator is stuffed full of these beauties, boiled and chilled and waiting to be decorated.  I’ll also have a number of family get-togethers to make an appearance at, and I have my Deviled Egg plates ready for filling up with these tasty Hors D’oeuvres. This is the part where I’m going to admit my

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Snack, Don’t Slack!

Unarguably the most popular pastime is one that you’ve probably already done today. Can you guess what it is? No, it’s not checking your Instagram, and it’s not taking selfies either (Although you may have done those things today too). What am I talking about? I’m talking about snacking. Am I right? Even when you’re taking part in those other hobbies like taking photos, or working or just watching television

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Fried Pickles, Please!

I know what you burger lovers are probably thinking, gross. A pickle on it’s own is perfect. Stick to basics. Gerkin, Dill, sour or half sour, why change the norm? However, we’re in America! Everything should be fried and tested at least once in our lives. I too was a non-believer once. I saw the glass half empty and was utterly repulsed, like many others, when I saw Nicole “Snooki” Polizzi try

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Artisan Ice: The New Way To Enjoy Your Drink ‘On The Rocks’

Usually, we think of foodies enjoying a wide range of gastrointestinal delights and washing them down with something neutral; water, soda, iced tea, or beer.  The beverage usually gets second billing when it comes to going out to eat, it’s an afterthought or add-on, really. I was pleasantly surprised when I discovered that there’s a subset of foodies who take their drinks as seriously as their food.  This seriousness manifests

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Breakfast needs a well-deserved hug.

It’s no surprise that our early morning meals don’t have quite as many fans as their afternoon counterparts. Unfortunately, that extra ten or fifteen minutes of sleep sometimes seems more enticing than getting in a meal that we don’t feel like eating anyways. However, breakfast has always been a very important meal, initiating your bodily functions and giving you the energy you need to start your day. Instead of dreading

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